Monday, November 5, 2012

Black sesame bubbles become " The Chinese ink " Track: The market already lower shelf stops selling

Black sesame bubbles become " The Chinese ink " Track: The market already lower shelf stops selling
" the bubbles of having a bath of black sesame become ' Chinese ink ' " Track yesterday, the intersection of Haidian District and bright mere the intersection of temple and agriculture by-product wholesale market, dark sesame already lower shelf. Market management is expressed as consumers taking charge of just, let retailers delay selling. The day before yesterday, the black sesame that a stand in this wholesale market was sold, turned into " Chinese ink " after soaking for more than ten minutes in water ,Consumers suspect the black sesame is dyed (this newspaper was reported yesterday) . Trade company " bought will be seen again tomorrow " It was noon yesterday, the reporter came in bright mere temple agriculture by-product wholesale market again, visit many location trade companies that sold the black sesame the day before yesterday in the name of consumer. The black sesame still sold on the counter the day before yesterday, had not seen the trace yet yesterday. For stopping selling the reason, some retailers say black sesame is sold off, there are no stock. A male retailer claims it turns warm, no longer sells the black sesame. A counter of bosses hear the reporter say when buying half a jin, the boss say in the middle of the hall, but he says if quantity has goods big in a low voice. A woman retailer says, at about 8 o'clock morning of yesterday, market management was square and the industry and commerce came to check, will not allow to sell black sesame. "If you buy can try coming again tomorrow. " Market " it is dyed that the naked eye is unable to judge " Manager Li of this market says, the market is thing of seeing the black sesame from newspaper, because only as naked eye unable judge by sesames black " Dye " ,So in line with the attitude of responsible for consumer, let the trade company stop the black sesame of pin temporarily. In the nearby wholesale market of five stars of gold, several trade companies which sell the black sesame say too that is out of stock. A person of administrative staff of market claims not to know this well. On the food market in Olympic Village of Chaoyang District, the reporter steeps water after buying the black sesame, it is pitch-dark like the black situation not to appear. -Visit It needs a thousand yuan to measure and dye sesames In order to confirm" The Chinese ink " Whether the sesame is dyed, the reporter plans to contact the check organization. Many check organizations say that unable to measure, it is expressed that food of Beijing grain and oil is examined, measure the expenses of 1000 yuan. Yesterday, reporters successively contacted analysis center, the quality supervision and inspection center of agricultural product of Ministry of Agriculture (China Agricultural University undertook the construction of) of Tsing-Hua University , general the intersection of Buddhist nun and test center,etc. examine organization, the other side say unable to find. A staff member of supervision and inspection center expresses the agricultural product quality of the Ministry of Agricultures, general agricultural product quality testing orientation is measured, is dye the black sesame and has no orientation to measure the thing, so is unable to measure. Beijing Administration of Auality and Technical Supervision examines the staff members of room two to propose in the telephone, the reporter can reach food of Beijing grain and oil to examine and measure. The food of grain and oil of market is examined staff members say, can formate and measure, the expenses are about 1000 yuan. Because pigment is mostly formated at present, can gauge pigment, it takes 10-15 workdays to finish to measure. Citizens Ms. Zhus claim, 0.5 kilograms of black sesames are just about 10 yuans, and find 1000 yuan of safe expenses is too expensive to ordinary citizen. (reporter's bus is wide)

|

No comments:

Post a Comment