Thursday, July 5, 2012

The aquatic products boss concocts out preservative The fresh bamboo shoot keeps fresh and sells until the end of the year in four Mays

The aquatic products boss concocts out preservative The fresh bamboo shoot keeps fresh and sells until the end of the year in four Mays
The aquatic products boss concocts out preservative The fresh bamboo shoot keeps fresh and sells until the end of the year in four Mays
The fresh bamboo shoot for four Mays keeps fresh to May of this year the food is discovered and seized when being attacked severely, sentence, reprieve poisonous the intersection of bamboo shoot and the intersection of aquatic products and Mr. that law enforcement agency discover and seize live for less than one year according to one's own cleverness in trivial matters half a year, succeed in, formulate, offer preservative at home unexpectedly, used in fresh bamboo shoot, keep fresh, keep fresh issue as long as more than half a year. Then, he has sold the poisonous bamboo for 3 years in Fengdu. If not the food security is attacked severely this year, he chases the poisonous bamboo shoot made and still carries listing dining tables of the people everyday. The court of Fengdu county announced yesterday, the intersection of these aquatic products and Mr. made and produced, sold the food crime not in accordance with safety standard, sentence for six months, reprieve for one year. Jointly enforce the law and discover and seize the sulfur dioxide of poisonous bamboo shoot and exceed standard 63 times The court verifies through investigation, on May 12 this year, public security bureau and industrial and commercial bureau of Fengdu county are in aquatic products boss Yuan Ming expensive store of county town of this county, discover and seize its 334 kilograms of fresh bamboo shoot soaked on the spot. Measured research institute of quality testing, Fuling by the city and measured the monitoring center of quality to examine, the remaining amount of sulfur dioxide is more than 63.75 times of national safety standard in this batch of fresh bamboo shoot. Undertake to a judge and claim, it is proved that hygiene of Center for Disease Prevention and Control, Chongqing comments on the testimonial, the sulfur dioxide can cause gastrointestinal tract stimulating or corrosivity damage, symptom of nausea appears, vomiting, suffering from diarrhoea etc., it is sure to damage to produce organs such as the liver, kidney,etc.. Yuan MingGui is investigated criminal liability for this. The bamboo shoot is being still sold at the end of the year to it is reported, Yuan MingGui will begin to sell the fresh bamboo shoot since 2008 to concoct preservatives out for four Mays at home. In order to let the bamboo shoot keep fresh, he has concocted a kind of preservative at home, the result is good that keep fresh, the fresh bamboo shoot that can let four Mays purchase is kept until the end of the year, but citizens taste still like fresh bamboo shoot. Yuan MingGui explains, his Aquatic Products Shop deals in products such as chiken and duck, bamboo shoot son, kelp, edible seaweed,etc.. In the fresh bamboo shoot of purchasing in May in four every year, he purchase fresh the intersection of bamboo shoot and son in a large amount from countryside, keep fresh through preservative that is formulated by oneself. How much is only sold every day average, this batch of goods will be sold until winter. Yuan MingGui claims, if does not add additive (burnt inferior sodium sulfic acid) ,Or totally imitate the explanation on additive wrapping bag to operate, the fresh bamboo shoot bought will go bad in a few days when passing. So, he decides to buy burnt inferior sodium sulfic acid, concocts the experiment by oneself at home. It is reported before the 2010, preservative that he formulate result very ideal, how much be bad a little. As time passes, he finds " a kilogram of water needs to add 16 grams of burnt inferior sodium sulfic acid " ,Can reach the most ideal result. The bamboo shoot color soaked is bright, still have no difference with the color of the fresh bamboo shoot several weeks later, clear and melodious and delicious on the mouthfeel. He sells the bamboo shoot at the period of the day from 11 p.m. to 1 a.m. each time, pulls the bamboo shoot out with the fresh water and washes from the barrel first, then use the clear bubble. Sold the bamboo shoot son of the clear bubble again the next day. If does not wash, not need the fresh water to soak, there is a stream of pungent smell, consumers will not buy after taste when smelling. Bunch string together fragrant to buy fresh bamboo shoot sentence six reprieve month Yuan valued for the court and try to explain away tomorrow one year often, before being discovered and seized, he had not sold the bamboo shoot soaked. Prosecute the organ and lift and show claiming, when Yuan MingGui will be caught from 2008 to May of this year, have probably sold 1000 kilograms of fresh bamboo shoot soaked. Aquatic Products Shop to reach Yuan it buys bamboo shoot to be bunches of and fragrant proving to this by purchase of hot pot shop personnel often. The court thinks, Yuan MingGui produces, sells the food not in accordance with food safety standard, it is enough to cause the serious food poisoning or other to eat source disease seriously, he has formed and produced, sold food crime not in accordance with safety standard in behavior, should investigate its criminal liability. Yuan states the crime fact accurately after appearing in court, can punish it on the lenient side in accordance with the law; Determine to sentence for 6 months, reprieve for one year, fine of 3000 yuan. Refined the intersection of reporter and gaudy photographic report Tan Luo, chief correspondent of Chongqing Evening, burnt inferior sodium burnt inferior sodium sulfic acid sulfic acid is the kind allowing to use that " food additive uses the standard ", but indicating can have been used in the fresh bamboo shoot. Though allow to use, there are strict regulations on dosage. According to the relevant standard, the maximum consumption in drying the vegetables of burnt inferior sodium sulfic acid is only 0.2g/kg. It is reported, burnt inferior sodium sulfic acid can be used as preservative, bleaching agent, loosened pharmaceuticals in food processing. Used for printing and dyeing, organic synthesis, printing, processing hides, pharmacy,etc. industrially. Obviously stimulate function, can cause conjunctiva, bronchus inflammation. The skin can be caused and burnt while keeping in touch directly.


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