The cream of plant stores the risk prominently " The national standard " Disappearance

The cream of plant stores the risk prominently " The national standard " Disappearance
The cream of plant stores the risk prominently " The national standard " Disappearance
November of 2010 of hidden danger of food security that fatty acid exists, trans-fatty acid, a noun letting persons not understand very much, appear in front of people with the unusual frequency. In the search page of this word, are packed with " food security risk " , " it is healthy to endanger " Wait for the words and phrases. According to disclosing the materials and claiming, the trans-fatty acid is commonly called as " cream of plant " ,Have another name called " hydrogenated oil " ,Or " butter of plant " , " the end of planting the lipoprotein " . Plant mouthfeel of cream fine, fabrication cost low easy to store, so it is widely used. From " cream of plant " of 1910 After coming out, people wipe bread, the French fries, frying the chicken nugget, making a cake, cookie, biscuit, bread with it; Make and plant the lipoprotein to add in ice cream and coffeemate at the end, cook cream candy, milk tea, milk shake and Hot chocolate " because of some advantages, we, once to it (trans-fatty acid) Offered very high hope, realized its harmfulness later. " The university students of Nanchang order Deng ZeYuan, Vice President of academy of sciences, to say, pass the finding in recent years, eat the food which contains hydrogenated oil with little restriction, will cause the improvement greatly of morbidity of diseases such as heart disease and diabetes,etc.. Accuse of central nutrition and researcher Zhang Jian's introduction of food security according to China's disease, the nutritive food has already been launched to the monitoring of trans-fatty acid in the food of our country in 2003, monitor result, reveal of our country intaking amount, per person of trans-fatty acid, of resident in 0.6 gram about at present tentatively. World Health Organization, Food and Agriculture Organization of the United Nations in " the the intersection of meal and nutrition and chronic disease " ' 2003 version) China proposes " 1% which do not exceed total energy of maximum absorbing amount of trans-fatty acid " . Jian Zhang think this piece 1% convert, come out one one day such as people put a limit on quantity in 2 gram about. Suck it on the shelve that hydrogenated oil food is seen everywhere in every large store and supermarket of Nanchang on the market, food such as the bread, biscuit, chocolate, coffee are seen everywhere. On ordinary days, the date of production and quality guarantee period when people will only mostly pay close attention to the wrapping bag of food. Now, does the external packing to mark " refines the vegetable oil "s , " vegetable oil of hydrogenation " , " eat and hydrogenate the vegetable oil " ,Also deserve the close attention of consumer. The reporter leafs through some food external packing often bought at will: Contain in the batching table of chocolate of cottonrose hibiscus of morality datedly " Refine the vegetable oil " ,The ones that were written on some biscuit products of Kraft are " Hydrogenate the vegetable oil partly " ,Can see on setting up some commercially available batching tables of one, Nestle " Hydrogenate the vegetable oil " With " the end of the plant " Words,it is in some products external packing of friend, Chef Kang been beautiful so write by " hydrogenate by vegetable oil " Or " refine the vegetable oil (hydrogenate soya bean oil, some hydrogenation palm oil partly) " . The ones that were used on more products external packing are " Refine the palm oil " ,etc. ambiguous for wording,last people distinguish by their relations with hydrogenated oils. Subsequently, reporters have investigated the Western-style pastry shops on the road of Zhongshan Road, Nanchang, victory at random, find cake shop, the western-style cake shops, food which the milk tea shop offer by these streets mostly lack, mark out the external packing of the batching table. Has the food added hydrogenated oil? Is the cream on the surface of food cream of plant or animal's cream? In the face of the reporter's questions, all shop assistants can not answer. According to the introduction of Deng ZeYuan, national food and medicines supervise the administration bureau entrusting them in 2007, carry on the investigation of the trans-fatty acid of food in 20 cities of the whole country. This investigation lasts three years. In the food that is monitored, the content of general trans-fatty acid of hydrogenated oil is about 20%, the content of the highest kind of hydrogenated oil is up to more than 45%. "This figure has been already very high and very terrible. " Deng ZeYuan says, in various Western-style cake sold on the market at present, mostly contain the trans-fatty acid. Nanchang university two enclose chief physician of institute nutriology dept. Ji Feng, say consumer should try hard, avoid, add food of hydrogenated oil buy food, and form the good meal habit and avoid eating fried food such as the French fries in a large amount. There is no " national standard " Cause and pack and has not marked out addition level according to the introduction of Zhang Jian, our country will issue the national standard on moving detection of trans-fatty acid in vegetable fat, vegetable oil in 2008; Will issue the detection national standard of trans-fatty acid in infant and pre-school children's food and dairy products in 2010. But the one that can't ignore is, restrain the most important thing national standard of the trans-fatty acid from not issuing, in local standards and sector standards, the restriction on trans-fatty acid is a blank too. Will it be May 19 2010, our country issue " baby, national standard of food security, fill a prescription food ", among them article 4 stipulates clearly, raw materials should not use the oil of hydrogenation. This is the only restricted clause endangered to the trans-fatty acid of our country at present. "Our country has not directed against the national standard of the trans-fatty acid, the most direct result is all food which has used the hydrogenated oil at present on the market, the external packing is had and has not marked out addition level. And some addition level is more greatly, forbid hydrogenated oil food sold abroad, can sell restraint-freely at home. " Deng ZeYuan is anxious, without restriction of the national standard, the market of our country will be packed with various hydrogenated oil food imported abroad, bring the enormous food potential safety hazard. If if you want to limit the danger to consumers of trans-fatty acid fundamentally, await issuing the restricted national standard, impel food production and processing enterprise to improve the production technology, reduce the addition level of hydrogenated oil. Ministry of Public Health organize, launch risk monitor, assess already and the intersection of pool and yuan Deng think in numerous food science experts inside, the trans-fatty acid which our country receives endangers already bigger and bigger at present, must cause consumers and the attention of the government department. June 29, 2010, " current situation of trans-fatty acid and assess the seminar " learning to be hosted with Nanchang university jointly from China food science and technology Held in Nanchang. Fuzhou university bioscience and project institute Professor Fu Hong propose, in the commercial oil food of our country, the content of the trans-fatty acid is generally relatively high, cause danger to people's health, the situation is severe, allow of no optimist. He proposes setting up the trans-fatty acid of relevant food and controlling regulation and regulatory ystem as soon as possible. "The concern about the trans-fatty acid of the media now, can impel the attention to this question of national relevant department, promote the research, investigation and risk assessment of the trans-fatty acid in our country. " Deng ZeYuan tells reporters, a lot of domestic organizations are engaged in directing against the research of the trans-fatty acid at present, ones that seek trans-fatty acid but the substitute. Whether the research project succeeds or not, is inseparable from national relevant support and concern of department. At the news briefing of Ministry of Public Health on November 9, report more trans-fatty acid questions to the media, Deng HaiHua, press spokesman of Ministry of Public Health, claims Ministry of Public Health has already organized monitoring and assessing the work the trans-fatty acid risk, here On the foundation of risk assessment, will launch relevant standard making (repaired) according to the national standardization program organization of the food security Order the work. Does the new rule appear? Is dirty � of Xi's ancient wine vessel made of horn stopped and waited upon the tadpole more than the pen ��? "The people regard eating as oldly, the food is based on Ann, without national standard, there is no food security. " The commercial law chief of research institute Liu JunHai of the People's University of China thinks, examples that the trans-fatty acid is only, the serious food national standard exists in our country to lack the problem at present. "There are few standards directed against the food security at present, much trades do not have sector standard, enterprises do not have enterprise's standard, the existence of the national standard seems particularly important at this time. " On December 1, 2010, " national standard management of the food security " that Ministry of Public Health releases will be implemented formally. "This is to the subdivision of content about national standard of the food security in " food safety law ", can further substantiate, improve the food security system of our country. " Liu JunHai says, what merits attention is, this method encourages citizen, legal person and other organizations to participate in the national metric system (repair) of the food security Order the work, put forward the opinions and suggestions. In addition, the citizen, legal person and other organizations can also express an opinion on the standard draft soliciting the opinion publicly, the problem existing in the course to the standard puts forward the opinions and suggestions. Seem in beautiful sea Liu, for encourage citizen participate in, mark a price formulation and revision of standard better, he advises the related departments to set up some reward mechanism, improves the enthusiasm of citizen's participation. Document / reporter Tao Qi


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