Saturday, August 4, 2012

Each kilogram of iodine content of Jiangsu salt will be reduce by 10 milligramsed

Each kilogram of iodine content of Jiangsu salt will be reduce by 10 milligramsed
Each kilogram of iodine content of Jiangsu salt will be reduce by 10 milligramsed
Ministry of Public Health announces the national standard of the food security on the 26th <>,Plan and reduce adding in the the salt iodine quantity appropriately, and include Jiangsu in the area of the iodine with a bit high content in its salt that is announced, is it excessive that Jiangsu enrich the iodine? The reporter interviewed the relevant personage of department of public health of Jiangsu Province at this point yesterday. Go through director Cai Gang saving blood to say, shows according to the monitoring data for many years, Jiangsu except northwestern part is abundant, abundant two county and brass hill, Pi state, Sui would rather,etc. place " The high iodine area " Outside, the other areas are not the high iodine area, include some coastal areas, need to enrich the iodine appropriately, the salt will not change while adding the iodine policy, but the salt adds the iodine amount and reduce 10 m g / k g appropriately. According to the real iodine nutrition level of the crowd in Jiangsu, plan to revise the strengthening amount 25 m g / k g - 45 m g / k g of iodine in the edible salt for 20 m g / k g - 35 m g / about k g. Because has not received associated documents yet, iodized salt of market can't be changed at will yet. He says, do not have at present evidence reveal that because it is excessive to enrich the iodine, lead to the fact first disease such as being overbearing increases. However, he claims, can accomplish to enrich the iodine the individual is best, but " one party of a person " Obviously impossible, there is this citizen that is afraid that had better consult a doctor, is it or not iodized salt to choose iodized salt. Jiangsu iodine deficiency prevent and cure Chao Liu, head of the department of endocrine, group leader of group and western chinese hospital of Jiangsu Province Professor say when being interviewed by reporter yesterday, Jiangsu assigns to the area and adding the iodine first in the whole country, it is not iodized salt to pursue the area of high iodine, lack the iodine area to pursue with iodized salt. Relevant to discover, in the high iodine area, the pregnant woman flows the rate will increase. The clinic has pregnant women to discover too because the iodine is scarce, present the thyroid gland unusually. "If take in too much iodine, will cause the thyroid gland function to be hyperfunction or thyroid tumor. If the eye appears outstandingly, the body is moved more, the meal is eaten much, sweat more, eat the weight even more but is dropping, it is excessive to look out for the iodine soon, you had better go to the hospital to do a inspection. " He proposes pregnant woman and person that frequently ate the seafood, can go to the hospital to check the iodine of urine, so as to ensure science enriches the iodine. World Health Organization gives a recommendation, the adult is daily the intaking amount of iodine is 1 5 0 - 3 0 0 Microgram. The reporter finds in Nanjing supermarket, the most ordinary iodine content of refined edible salt is in 35 m g / k g, fluctuate about 15 m g. Many people think, have marked " low sodium " , " zinc is strengthened " , " calcium is strengthened " , " selenium is strengthened " All kinds of nutritive salt is not iodized salt,mistaken idea in fact. Such as low sodium nutritive salt, iodine content 20 m g / k g; A kind of " salt of healthy equilibrium " Iodine content 2 0 - 5 0 m g / k g . The salt takes well salt as the core. According to take in 5-10 of salt, calculate every day each person, take a photograph of the intersection of iodine and quantity, can exceed 350 every day, this quantity is close to the recommendation amount of World Health Organization.


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